Weekly Dinner Events
A Taste of Liguria
Chef Patrick Capurro invites you to the Italian Riviera and the crescent-shaped coastline of Liguria for a glimpse at what makes this region so special. Liguria is heavily influenced by the hearty, and wealthy, neighboring regions of Emilia-Romagna in the east and Piemonte in the north, as well as the rustic charm of Tuscany in the South. But this picturesque setting still holds its own culinary identity, characterized by its history of maritime trade through its capital city of Genoa and its unparalleled and extraordinary coastline, including Cinque Terre, the postcard of Italian coastal beauty. Available nightly, enjoy these items on their own, or all together for the ultimate Taste of Liguria.-
Fior di Zucca
squash blossom, porcini ricotta, stracchino fonduta
$9
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Burrata Pugliese
salamura cotta, rosemary focaccia, smoked anchovy bagna cauda
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Orecchiette
handmade, Italian sausage, rapini, calabrian chili, pecorino, garlic crumb
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Lamb Shank
roasted tomato demi, pearl barley salad, caper, blistered cherry tomato
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Zucchine Ripiene
baby zucchini, anchovy glaçage, garlic breadcrumbs
$19
Tommy Tuesdays
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A Meal for Two
Wedge salad, handmade pasta, 36 oz. tomahawk chop served with our signature yams stones and roasted asparagus.
$175
Bubbles & Brunch
Sunday Grand Buffet 10 am - 2 pm $125Prime Rib Sundays
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Dinner Service
Choice of Caesar or wedge salad, handmade pasta, petite prime rib served with our signature yam stones.
$75